Korean barbecue grilled right at the table, house-made kimchi, and traditional dishes inspired by family celebrations take center stage at Goryeo, Okada Manila’s Korean restaurant. Featured in the resort’s The World’s Best Flavors in One Destination campaign, Goryeo invites guests to experience the warmth of Korean dining through premium imported meats and time-honored specialties prepared under the guidance of Chef de Cuisine Hakjin Lee.

“Korean cuisine has a strong tradition of bringing people together around the table,” said Andreas Balla, Vice President of Food and Beverage at Okada Manila. “Goryeo celebrates that tradition through Korean barbecue and classic dishes, adding another compelling dining experience for our guests at Okada Manila.”

Korean Barbecue Made for Sharing

At the heart of Goryeo’s dining experience is Korean barbecue, featuring premium imported meats grilled directly at the table using smoke-free grilling technology. Guests can pair freshly grilled selections with banchan, the assortment of small side dishes traditionally served with Korean meals, including the restaurant’s house-made kimchi. Warm and fluffy gyeranjjim, or Korean steamed egg, adds another comforting touch to the spread.

Designed around the joy of sharing food, Goryeo is an inviting setting for gatherings with friends and family. For special celebrations and more intimate occasions, the restaurant also offers three private dining rooms, surrounded by interiors featuring art and fabrics inspired by Korea’s ancient dynasties.

Family Memories Behind the Menu

Beyond its barbecue offerings, Goryeo presents a menu that reflects Chef Hakjin Lee’s personal connection to Korean cuisine. Dishes such as galbi-jjim, or tender braised short ribs, and japchae, stir-fried glass noodles with vegetables, bring to life memories of birthdays and family celebrations when his mother or grandmother prepared these specialties at home.

His approach to cooking begins with fresh, quality ingredients, allowing their natural textures, aromas, and flavors to shine. Guided by traditional recipes, balanced flavors, and fermentation, Chef Hakjin offers diners an opportunity to explore Korean cuisine beyond the grill.

“The dishes I remember most from growing up in Korea are the ones my family gathered to share,” said Chef Hakjin Lee. “At Goryeo, I want guests to experience that same warmth, whether they come for Korean barbecue or discover celebration dishes such as galbi-jjim and japchae. I hope they leave with a new favorite dish and a reason to come back together.”

Plan a Korean Feast at Goryeo

Located on the Upper Ground Floor of the Restaurant Promenade at Okada Manila, Goryeo is open daily from 11 AM to 11 PM. Guests can gather with family and friends for Korean barbecue and explore the traditional specialties that complete the experience.

For reservations, call +63 2 8555 5799 or email [email protected].

Members of Rewards Circle by Okada Manila can also enjoy dining privileges of up to 40% off at select restaurants across the resort. Terms and conditions apply.

Goryeo is among the dining destinations featured in The World’s Best Flavors in One Destination, which brings together eight signature cuisines and more across over 40 dining choices. Guests can explore Korean, Chinese, American, Indian, Japanese, Italian, Filipino, and intercontinental flavors at okdmnl.ph/Dine. Terms and conditions apply.

For press releases, high-resolution images, and media resources, visit the Okada Manila Press Room.

About Okada Manila

Okada Manila is a Forbes 5-Star destination for seven consecutive years in the Philippines and a Forbes VERIFIED Responsible Hospitality integrated resort. Spanning 30 hectares, it brings together hospitality, gaming, entertainment, wellness, and dining, combining the warmth of Filipino hospitality with the precision of Japanese excellence.

The resort is home to The Fountain, a renowned water choreography attraction, and the largest gaming floor in the Philippines, featuring a wide selection of table games and electronic gaming machines. Exclusive gaming clubs include Perlas, Maharlika, and the VIP Club.

Families can enjoy interactive experiences at Okada Kids Club and Thrillscape, while The Sole Retreat and the Forbes 5-Star-rated The Retreat Spa offer spaces for wellness and relaxation. With more than 40 dining venues and a range of shopping options at The Promenade, guests can explore diverse culinary and retail experiences.

For business travelers, Okada Manila offers modern facilities for meetings, incentives, conferences, and exhibitions (MICE). Cove Manila provides an exclusive venue for private events beneath a UV-protected dome, while the Okada Manila Entertainment Group (OMEG) brings world-class performances to the resort.

Guests can choose from 1,001 accommodations designed for comfort and sophistication. Digital services, including the Okada Manila App and Okada Online Casino, further connect guests to the resort’s offerings.

Discover more at www.okadamanila.com.

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