This holiday season, Hilton properties across Asia Pacific are delighting guests with festive menus that fuse global classics with local culinary touches. From slow-braised Filipino-style roasts to eggnog infused with Balinese arak, traditional flavors are elevated with regional ingredients and creative craftsmanship.
At Hilton Singapore Orchard, Ginger.Lily’s Yuletide Four-Course Dinner bridges East and West with standout dishes such as miso cod paired with turkey roulade and winter truffle. The seasonal cocktails at Ginger.Lily Bar, including a Tom Yum–inspired creation, add a modern, celebratory twist. Prices start from SGD $108++ per adult, with cocktails from $14++ or a seven-cocktail flight at $88++. Available from November 24, 2025, to January 1, 2026.
Hilton Manila Newport World Resort presents a festive Filipino Bundle inspired by the guiding “Sinagtala” star, featuring roasted chicken, beef morcon, pancit habhab, and leche flan, with sustainably sourced ingredients from Benguet. Priced at PHP 4,500, it’s available for pre-order.
Hilton Da Nang serves its Winter’s Tale menu on December 24 and 25, combining abalone in Chinese herbs and French duck breast with foie gras, finishing with a playful Eton Mess Christmas for VND 990,000 NET per person. Meanwhile, Hilton Saigon highlights Asian-inspired festive pairings, from Long An duck to Hòa Lộc mango, with its Festive Set Menu at VND 450,000 per person and Afternoon Tea at VND 1,288,000.
Conrad Bali reimagines the classic eggnog with Balinese arak, while Hilton Bandung hosts a Chocolate Festival in collaboration with Terve Chocolate, featuring workshops, chocolate omakase, and buffet experiences from IDR 350,000. In Indonesia, DoubleTree Jakarta offers a Christmas Eve Family Set Menu including Beef Wellington with Kulat Pelawan and Chicken Ballotine at IDR 1,688,000 for four.
Across Japan, Hilton Sweets brings edible Christmas ornaments to life, while Hilton Niseko Village presents its Niseko Miso Cheesecake, blending Tokachi cream cheese with yuzu citrus and a miso crumble for a uniquely local festive treat.
Hilton Honors members enjoy up to 25% off food and beverage through the Dine Like a Member program.
