Heybo, a fast casual dining chain in the Philippines, is redefining the industry with its wholesome, flavorful bowls. The brand focuses on nutritious ingredients, bold flavors, and a playful approach to food. Starting August 26th, they are launching two new limited-time Bos: Shilin Lights and Jalan-Jalan, inspired by Asia’s vibrant street food culture. These bowls offer bold flavors, wholesome ingredients, and balanced nutrition in every serving.
Shilin Lights pays tribute to the bustling Shilin Night Market in Taipei. Built on a base of sweet potato noodles, this bowl combines char-grilled steak, soft-boiled egg, grilled mushrooms, and Taiwanese cucumber salad with a roasted pumpkin dip and crispy wonton for texture. A drizzle of ginger plum vinaigrette ties it all together, creating a light yet savory balance that’s both satisfying and fresh.
Meanwhile, Jalan-Jalan draws inspiration from the Malay phrase for “stroll” or “food trip,” evoking the joy of casual culinary adventures in Kuala Lumpur or Singapore. Featuring grilled prawns, soft-boiled egg, bean sprout salad, avocado edamame dip, and furikake over sweet potato noodles, it’s finished with a tangy laksa vinaigrette that delivers a savory, zesty kick.
Both bowls are protein-packed, wholesome options designed to excite loyal Heybo fans and first-time diners. Their unique travel-inspired flavors highlight Heybo’s commitment to keeping its menu fresh, adventurous, and globally inspired while staying true to its promise of healthy yet delicious meals.
For a limited time only, diners can enjoy Shilin Lights and Jalan-Jalan in-store at Heybo’s locations in Central Square BGC, One Ayala, SM Podium, and Estancia, or conveniently order them for delivery through GrabFood or Foodpanda.
